Ayashirabe Matcha

Matcha green tea flavored milky white bean paste wrapped in Japanese cake.

This Japanese cake is especially good to try even if you aren’t fond of the taste of sweet beans. Ayashirabe has a filling of white bean paste flavored with matcha green tea mixed with cream, egg, condensed milk and butter. It's like a fusion of traditional Japanese and western ingredients. Enjoy its smooth and milky taste.